RESERVATION: (202) 232-6305
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New Years EVe Menu 2018

To

Happy New Year
TRIO BISTRO
3 Course New Years Eve Menu $45/person

STARTERS

Maryland Crab Bisque
Crème Fraîche & Crispy Leeks
Flat Bread & Shrimp Crostini
Grilled Shrimp | Fresh Herbs | Lemon Balsamic Glaze
Salad D’Amour
Baby Arugula | Berries | Pecan | Beets | Balsamic Vinaigrette

ENTREES

Lamb Osso- Bucco

Slow-braised | Medley Carrots | Fingerling Potatoes | Risotto

Grilled Center Cut New York Steak

Red Zinfandel Reduction | frites | Green Beans Almandine

Chilian Sea Bass

Pan-seared | Citrus Balsamic Vinaigrette | Risotto | Asparagus

Organic Duck Breast Aux Oranges

Flambé Au Grand Marnier | Fingerling Potatoes| Asparagus

Bouillabaisse

Shrimp | Scallops | Mussels | Clams | Calamari | Saffron tomato Broth

Grilled Vegetables Stack & Truffle Risotto

Wild Mushroom | Italian Eggplant | Zucchini
Vidalia Onions | Medley Tomato | Balsamic Reduction

DESSERT

Belguim Chocolate Mousse
Passion Fruit and Crème Anglaise

Creme Brule Cheese Cake
Passion Fruit and Crème Anglaise

PLEASE JOIN US AFTER DINNER TO RING IN THE NEW YEAR!
COMPLIMENTARY PARTY FAVORS AND CHAMPAGNE
MENU A LA CARTE ALSO AVAILABLE
RESERVATIONS ARE RECOMMENDED WWW.TRIODC.COM TEL:703 338 1987